Well, I have not been very good at posting my menu here, I have been planning a good bit. I have really been shopping hard the sales to get the best deals and then using those meals to build the bulk of my bi-weekly menu. I have figured out that I do better planning our menus bi-weekly rather than weekly, although I am only sharing a week here at at time. Any who…here it goes.
Breakfast: (same choices each day) Oatmeal, Eggs & grits, Cereal; Fruit, toast, & milk are always on the side
Lunch: (Same choices each day) PB & J, Meat & cheese stack ups, Tortilla roll up; Apple/bananna, water, chips/pretzels
Sunday- Breakfast (omelets & toast), apple & banana salad
Monday- Spagehtti & meatballs (Rachel Ray’s from the freezer), cantaloupe
Tuesday- Hot Chicken Salad (freezer) & green beans
Wednesday- Popcorn Shrimp & frozen veggie & pineapple
Thursday- Homemade Pizza night & cantaloupe
Friday- Viola skillet meal (have a conference to attend)
Saturday- Chicken, Rice, & cuban Black beans
Be sure to check out orgjunkie.com for some other fantastic ideas!